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Ethiopia Acacia Natural: Rich Flavors from Ethiopia
Ethiopia Acacia Natural, grown in the Guji region and processed naturally, reveals vibrant notes of blueberry, honey, plum, cherry, and raisin. Cultivated at an altitude of 2000 meters, this coffee embodies Ethiopia's finest traditions. Our partners, Ally Coffee, connect farmers with roasters worldwide, ensuring high-quality green coffee blends.
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